Our Gins

LinGin - the original

LinGin, our London Dry Gin has been developed from a passion to produce something classic but unique at the same time. Using traditional Gin botancials with a mix of locally foraged and resourced ones from around the area of the Canal, Linlithgow Loch and surrounding countryside, we are truly delighted with the result.

The taste and nose has been refined with the influence of our tasting panel. They have been instrumental in our end product. In particular, one of the 'special' local botanicals that we believe makes our London Dry Gin truly unique came from a suggestion made by one of our panel.

To our tasting panel, we thank you from the bottom of our hearts.

We hope you enjoy our first born!

Four Marys - four unique expressions

The Four Marys – companions and ladies-in-waiting to Mary Queen of Scots, have inspired this series of expressions. Talented and loyal, they attended Mary with flair and character.

Four new gins matched to the characters of the four Marys. Each recipe has been developed with the help of a select number of super tasters to develop four truly unique gins.

Check out our shop page for more on the flavour profile and recommended serves.

LinGin Colours

We are delighted to announce the launch of our new “LinGin Colours” range of gin. After all the lockdown issues, the Distillery team wanted to bring a bit of colour back into life. Did you miss out on your summer beach holiday this year? Then let us bring the colours, scents and flavours of the beach to your door!

LinGin Cask Aged

In early April 2020 just as the COVID-19 lockdown was starting, we selected a number of LinGin bottles and decanted them in to a Cask we had been donated from one of our stockists.

We had no idea what the outcome would be but we were excited to give it a try.

The cask was a Glen Moray whisky but originally used to age Bourbon.

For over 3 months we extracted a small amount of spirit on a weekly basis to taste. Each week the wonderful elements that are in our first aged gin started to announce themselves. With vanilla, chocolate and burnt toast tones working beautifully with our LinGin recipe, we give you Cask number one of our LinGin Aged Gin.

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